Module 3: Gastronomic tourism as business opportunity

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This module provides information on how to design and develop a memorable and immersive gastronomic journey as a business opportunity. The lesson will explore the essential components of creating a unique culinary experience, combining cultural heritage, local gastronomy, and customer engagement strategies. Participants will learn how to leverage gastronomic tourism to attract visitors, understand the key elements of successful touristic offers, and apply these insights to their own business models.

Duration of the lesson: 4 hours

Difficulty: 1

Categories: ,

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Introduction

General information
Lesson 1 of 2 within section Introduction. You must enroll in this course to access course content.
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Introduction
Lesson 2 of 2 within section Introduction. You must enroll in this course to access course content.
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Training materials

1.1. Introduction to Sustainable Gastronomic Tourism
Lesson 1 of 7 within section Training materials. You must enroll in this course to access course content.
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1.2. About sustainable tourism
Lesson 2 of 7 within section Training materials. You must enroll in this course to access course content.
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2.1. Development of a gastronomic tourism offer
Lesson 3 of 7 within section Training materials. You must enroll in this course to access course content.
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2.2. Define your offer!
Lesson 4 of 7 within section Training materials. You must enroll in this course to access course content.
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2.3. Feedback and Continuous Improvement
Lesson 5 of 7 within section Training materials. You must enroll in this course to access course content.
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3. Building a network
Lesson 6 of 7 within section Training materials. You must enroll in this course to access course content.
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4. Criteria for activity development
Lesson 7 of 7 within section Training materials. You must enroll in this course to access course content.
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Additional resources

You want to download this lesson?
Lesson 1 of 2 within section Additional resources. You must enroll in this course to access course content.
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Short presentation of the module for trainers
Lesson 2 of 2 within section Additional resources. You must enroll in this course to access course content.
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Activity

Activities 
Lesson 1 of 1 within section Activity. You must enroll in this course to access course content.
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Case study

Case study 1 – Opening a farm to visitors!
Lesson 1 of 2 within section Case study. You must enroll in this course to access course content.
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Case study 2 – Opportunities focused on Education
Lesson 2 of 2 within section Case study. You must enroll in this course to access course content.
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Bibliography

Bibliography
Lesson 1 of 1 within section Bibliography. You must enroll in this course to access course content.
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Quiz

Module 3 Quiz
Lesson 1 of 1 within section Quiz. You must enroll in this course to access course content.
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